🍖For a perfectly cooked roast, you can either learn to tie the butcher's knot or leave it to our expert! 👨🏼🍳
Tying the roast will definitely help to keep its shape and cook more uniformly, making it more attractive when it's time to carve.
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Secure the twine with a butcher's knot.
Wrap the twine around the roast using a series of half hitch knots.
Continue the twine around the other side of the roast and then tie to secure.