St. Louis Pork Ribs are known for their generous marbling and higher fat content. They are uniform in shape and a higher amount of fats which makes them more flavourful. They are popular in restaurants and competitions due to their consistent appearance.
Both our St. Louis pork ribs and baby back ribs are delicious in their own ways. If you prefer a meatier, more flavourful rib, go for St. Louis ribs. If you prefer a leaner, milder-tasting rib that cooks a bit faster, baby back ribs might be your choice.
Purchase at $2.80 per 100g