Spanish Chestnut Fed Pork Collar Boneless Steak

Regular price $5.00

Shipping calculated at checkout.

The pork collar prepared boneless in steak cut is from premium chestnut-fed pigs in Spain, bringing forth a sweeter flavour and better-marbled texture. Also available in the whole slab for roasting.

Approx 200g per steak size.

Purchase at $2.50 per 100g.

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