Mini Panettone with raisins and candied fruits. Perfect for Christmas gift.
Pronounced as "pah-net-taw-nee" Panettone is an Italian yeast-leavened bread, usually made with raisins, candied fruit peels, almonds, and brandy. It started off as a "luxury cake" enjoyed during the Christmas holiday. Simply slice it into narrow pieces and serve it with your favourite cup of coffee or by itself.