This Aged Chestnut Bone-In Pork Loin is from pigs that are naturally raised in Spain through chestnut feeding to create a tasty tender juicy meat with a sweet nuance. Aged in steak cut with bone for chop.
Purchase at $4.60 per 100g.
Available in Boneless Loin Pork.
Try the Duroc Grain fed pork chop steak cut too at $4.20 per 100g